Soy-Honey Chicken And Rice

Blue Apron scored again with yet another on-time delivery. A guy could get used to this. The fine folks over at Blue Apron actually called me last week to see if I was satisfied with the boxes I had purchased in the past. I told them that one of the reasons I buy from them is that they allow their customers to buy kits whenever they want rather than forcing them to commit to a weekly subscription.

Tonight's meal was Soy-Honey Chicken and Rice with Togarashi Peanuts. This one took a little bit of skill and flair, but the description made me want to try it anyway: "Fragrant with dried orange peel and hot and sweet paprikas, togarashi (a classic Japanese seasoning) stars two ways in this dish. It lends bold flavor to roasted vegetables mixed into our side of brown rice and coats the crunchy peanuts that garnish our sweet and savory chicken". I followed the directions to the letter and fired up the grill to prepare the chicken.

Here's the Expectation vs Reality for comparison:

Expectation

Reality

So, how does it taste? I thought that the rice was the real star of this dish. The Soy-Honey sauce had just enough lime zest in it to give it a hint of lime which really brought all of the flavors together. The chicken was pretty standard since it just grilled chicken. The peanut garnish was interesting and added a nice bouquet to the dish. I'd say that this one was a winner, so kudos to you, Blue Apron.